Good morning,
I bake bread almost every day while we are home. It's all natural, no preservatives, so it only is truly fresh that first day.
The "birds" have no problem getting the leftovers.
All the usual suspects show up at the bird feeder including this little fluffy tail "bird." They all get their share. ;)
Happy Spring!
Lois
2 comments:
I love home made bread. It also smells wonderful in the house.
He's a bit larger than our little red squirrels, but they like to hang out at the bird feeders too.
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