Back to Basics

Good morning,

Sometimes we just need a burger.  We went back to basics last night with burgers with onion. 

I had mine with catsup, chopped salad, a taste of potato salad, and a glass of 2% milk.  No bun necessary.  It was quick and delicious.

I'm sure the way I prepared that burger, then pressed the remaining grease out of it with paper towels made it much better than any we could have gotten at a fast food restaurant.

Do you do this?  Quick meal.  Simple food.  Nothing fancy.

Yum!

Lois