We had a great time at The Melting Pot to celebrate our anniversary last night. We went to the same restaurant last year and think we've now established a pattern.
We started with the cheddar and bourbon dip...
...moved on to a fresh salad...
...then to the main course of all kinds of good things that we cooked ourselves in red wine.
...we were back on board a ship again!
The chocolate fondue for dessert made the meal complete.
What a wonderful evening! Great company, great food, and lots of fun!
All the best,
Lois
1 comment:
Quite unusual to cook food in a red wine fondue. Very interesting post.
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