This image doesn't do the food justice. This is Salmon in a Shrimp Sauce that Kjell made. It's served with potatoes and carrots.
The trick to the salmon flavor is that it is pan fried on both sides. The sauce contains shrimp, tomatoes, white wine, herbs from our hydroponic garden in our library, garlic, and lots of patience.
It was fabulous!
Thanks, Sweetie! I love your concoctions!
Love you,
Lois
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