Good morning,
More pictures of food. What can I say?
Our favorite restaurant on board
Freedom of the Seas is Giovanni's Table. The first two images are appetizers.
This is the shrimp entree that I often order because it's not too heavy after eating all of the bread (dipped in olive oil and balsamic vinegar, of course) and appetizers.
Of course, there is excellent pasta at Giovanni's. Our friend orders this as her main course.
Lamb chops!
And, of course, dessert. There are several choices, but I like these small desserts after all the other goodies.
Oh, yum!
Lois
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