It is good to be home and preparing our favorite foods.
Above you see a Norwegian treat, Grav Laks that we enjoy making at home. It takes a few days to prepare, but it is worth the wait.
If you'd like to give it a try, the recipes for the salmon, eggs, sauce, and bread are here:
It's always good!
Enjoy,
Lois
4 comments:
One of my favorite breakfasts!
Laks og egg.... Nam nam.
Masse D-vitamin i den lunsjen!:)
God helg!
that looks so good!
Yum! Does that look good! The fresh salmon I can get but not the aquavit (sp?) Wish I could try some authentic Grav Laks!
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