The breakfast bread a few days ago was so good that I made another. This time I made it in a loaf pan instead of a round baking dish.
The filling this time is blueberries and white chocolate. The frosting is made with cherry brandy.Yes, this one hit the spot, too! It didn't last long either.
:),
Lois
2 comments:
Looks good and delicious! Happy Holidays!
My gosh looks like a stollen, so delicious! That icing!
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