A few months ago I received an air fryer as a birthday gift. I've used it many, many times to prepare chicken and potatoes, but this was the first attempt at a lamb leg.
Kjell did the research for how long and at what temperature, prepared the meat with garlic and other spices, then we took the plunge to see if we could get something we liked.
Wow, it was good! The lamb leg was wonderful and we'll surely do this again.
If you haven't gotten an air fryer yet, put it on your list for Santa! Or, perhaps the Easter Bunny?
:),
Lois
I don't have an air fryer...Yet :) Your lamb leg looks so delicious, actually the whole plate does :)
ReplyDelete