I had an extra turkey in the freezer from Thanksgiving so decided it was time to thaw and prepare it. We also purchase extra fresh cranberries each November and freeze them to use the rest of the year so I made cranberry sauce, too.
It was marvelous to have another Thanksgiving in the middle of February.
It will be fun when the weather warms up and we can enjoy more time outside!
Yum!
Lois
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