Thursday, September 26, 2013

Portofino Breakfast

Good morning,

Ah, the elegance of eating on board a cruise ship.  Today's images are of breakfast aboard Freedom of the Seas. 

Above is French Toast served with chocolate sauce, strawberries, and whipped cream. 
Steak and eggs for the hearty eater.
And, this is my favorite:  salmon, poached eggs, spinach on sourdough bread.  Yes!

Enjoy,
Lois
at

2 comments:

  1. MontanagirlSeptember 26, 2013 at 10:05 AM

    It does look very inviting - except for maybe the Salmon. We're not fish eaters.

    ReplyDelete
  2. MarkD60September 26, 2013 at 12:08 PM

    It does look very inviting - except for maybe the asparagus. Asparagus is not for breakfast in my opinion..

    ReplyDelete

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